"Kaz" <kaz@ivebeenframed.com> wrote:

> This is nihonjin version; hiraki nishin(herring)
> http://www.rakuten.co.jp/shibuya/466346/440169/
>
> And here is gaigin version; kippers
> http://www.kipper.co.uk/shop/system/index.html
>
> But they don't look much different......

But aren't hiraki nishin just dried fish? If you weren't already aware,
kippers are smoked.

-- 
Dave Fossett
Saitama, JAPAN