On 13 Sep 2003 03:08:42 -0700, lickabowl@yahoo.com (Joey Bananas)
belched the alphabet and kept on going with:

>Is it possible to get it in Saitama at a butcher or nikuya???

Have you checked your local supermarket?
>
>I don't mean this shit they call bacon over here that is like ham or
>the so-called "canadian bacon" I mean good ol' USA type cook it crispy
>and dark type pigfat.
>
>Flame me if you wish but I am new to this country and still learning
>the language and don't know a fucking soul except these condescending
>brit assholes at work.

God bless you, and welcome to the group.
>
>And I am not trying to offend any brits here. Just the yank-hating
>assholes and I don't give a fuck about their reasons as I don't give
>them one to hate me.

You're Sepponian; which is all that is required.
>
>
>WHEW!!!!!!
>
>Glad to be able to blow that shit off. Please refer to my original
>american style bacon question.
>IOW,if I go to a nikuya how do I explain the cut of bacon that Iwant?

Ryan is real good at miming stuff. Maybe he can help.