From(投稿者): | "John Yamamoto-Wilson" <johndeletethis@rarebooksinjapan.com> |
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Newsgroups(投稿グループ): | fj.life.in-japan |
Subject(見出し): | Re: Alkaline |
Date(投稿日時): | Mon, 9 Feb 2004 04:59:56 +0900 |
References(祖先記事, 一番最後が直親): | (G) <c03sv7$12ksa6$1@ID-169501.news.uni-berlin.de> |
(G) <uebb20h7eu1nlht9vqk607a5l5df2sdp8e@4ax.com> | |
(G) <c04cn5$136p7s$1@ID-169501.news.uni-berlin.de> | |
(G) <c04k66$rqb$1@bgsv5647.tk.mesh.ad.jp> | |
(G) <c055s9$12mrdp$1@ID-169501.news.uni-berlin.de> | |
(G) <72389723$0$86268$43b3e290@news-wst.ocn.ad.jp> | |
Message-ID(記事識別符号): | (G) <c06539$11el4n$1@ID-169501.news.uni-berlin.de> |
I wrote: > >I'll give it a try. Can you tell me what it's called in Japanese? Prophet of the Way replied: > "Kasei so-da" -- i.e. NaOH, sodium hydroxide. Thanks! > Quite dangerous stuff, if not handled properly. Thanks for the warning; I'll be extra careful! -- John http://rarebooksinjapan.com