"Dave Fossett" <reply@via.newsgroup> wrote in message news:SV9Wa.149$U8.139@news1.dion.ne.jp...
> Declan Murphy wrote:
> 
> > Kaz wrote:
> >
> > > I like 'fish and chips" dipped in western vinegar more than McDonald's.
> >
> > Kinaijin who like 'fish and chips" dipped in western vinegar are blindly
> > worshipping the honorary whites conspiracy against edible cuisine.
> 
> In what country do they dip their fish and chips in vinegar? 

Kinai country. 

> Certainly, a
> liberal dousing with vinegar is normal practice in the UK, but dipping?
> Never heard of that.

I even dip my regular tempra into vinegar. Nowadays, I'm dipping them
into Chinese "Chinkiang Vinegar". It's like a Chinese version of
"Balsamico vinegar" of Italia. But "fish and chips" with Western apple
vinegar is also good. Vinegar decomposes excess oil so it's good for
health. In Kinai, we originally use a lot of vinegar. The origin of
sushi is Kinai, and unlike today's "Edo-mae-sushi", every fish of
Kinai sushi(usually called as Osaka-sushi) is soaked in vinegar.