| From(投稿者): | Declan Murphy <declan_murphy@hotmail.com> |
|---|---|
| Newsgroups(投稿グループ): | fj.life.in-japan |
| Subject(見出し): | Butter! |
| Date(投稿日時): | Tue, 2 Sep 2008 23:30:07 -0700 (PDT) |
| Organization(所属): | http://groups.google.com |
| Message-ID(記事識別符号): | (G) <20d8ba0d-ed2f-44ee-9c67-25ce6f62bbf8@1g2000pre.googlegroups.com> |
| Followuped-by(子記事): | (G) <df5d905c-b75d-4fa5-976a-cdfc39c9168f@34g2000hsh.googlegroups.com> |
| (G) <f4491e92-e13f-4cff-ab13-77cb85cde5e9@w24g2000prd.googlegroups.com> |
A question for the senpaitachi. Is it possible to buy real "european style" butter somewhere? In Tokyo and other big cities perhaps? The type of butter made from fresh or cultured unpasteurized cream, as opposed to pasteurized cream based butter.