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From: "Ryan Ginstrom" <ginstrom@hotmail.com>
Newsgroups: fj.life.in-japan
Subject: Re: is Gyuudon a concern
Date: Sat, 14 Feb 2004 14:23:41 +0900
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"Declan Murphy" <declan_murphy@hotmail.com> wrote in message
news:7506e9b6.0402130415.1e567749@posting.google.com...
> I've been getting some nice lamb from "The meat guy". Probably only
> worth it if you are going to eat a fair bit of it or have a good
> freezer. FWIW.
>
> http://www.themeatguy.jp/

Have my price perceptions gotten totally out of whack, or is this pretty
expensive?

I do miss lamb though. My wife can't stand it, so we never have it at home.
But while my mom isn't the greatest cook, she could make some mean lamb
chops, and I do crave it from time to time. The overpriced, skimpy cuts of
lamb you find in "western" restaurants in Japan simply don't cut it.

-- 
Regards,
Ryan Ginstrom